La Choza Latin Cuisine

 

Savor the perfect blend of traditional spices and modern flair in an atmosphere that warmly invites you to the heart of Latin America.

 

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Our Story

Welcome To La Choza

Indulge in an exciting array of Ecuadorian and Peruvian dishes that bring the vibrant flavors of the Andes and the Pacific coast to your plate. Enjoy Ecuadorian classics like ceviche bursting with tangy citrus notes and hearty encebollado, while Peruvian specialties such as tender lomo saltado and aromatic ají de gallina captivate your palate with their fusion of indigenous ingredients and international influences.

Savor the soul of the Caribbean with our Puerto Rican offerings, where dishes like mofongo, bursting with garlic-infused mashed plantains and savory stewed meats, evoke the island’s festive spirit. Each dish is crafted with passion and authenticity, inviting you to experience a culinary journey that celebrates the rich heritage and diverse flavors of Latin America.

Only the Best

Fresh Ingredient, Tasty Meals

We source our ingredients from trusted local farmers and international suppliers to ensure every dish bursts with the freshest, most vibrant flavors. Meticulously prepared with a perfect balance of traditional spices and innovative techniques, our dishes deliver an unforgettable taste that truly captures the delicious essence of Latin cuisine.

Testimonials

What People are Saying

“Great Experience”

Excellent service and a wide variety of Latin cuisines from Mexican, El Salvadorian, to Peruvian.

Leenoe

“Awesome Service”

Great food, awesome service, especially Rosa “la Peligrosa” she took very good care of us. “

Jose

“Food is Amazing”

I love there food it is amazing

Marie

“Great Service”

Great service and delicious food! Definitely will be coming back

J Mac

Don’t Miss

Behind The Menu

Learn more about what makes our exquisite dishes so special and a bit of history into this fine cuisines

Shrimp Fiesta: Discover Camarones al Ajillo

Shrimp Fiesta: Discover Camarones al Ajillo

The magic of camarones al ajillo lies in its simplicity. Fresh shrimp are gently sautéed in a generous amount of olive oil infused with minced garlic, red pepper flakes, and a hint of lemon to brighten the flavors. Often, a splash of white wine is added to enhance the dish’s depth.

La Bandera Ecuatoriana Dish – A Latin American Staple!

La Bandera Ecuatoriana Dish – A Latin American Staple!

La Bandera Ecuatoriana is more than just a meal—it’s a vibrant slice of Ecuador’s history and culture. This beloved dish, featuring a harmonious combination of white rice, tender protein, and a fresh tomato-onion salad, encapsulates the spirit of Ecuador through its colors and flavors.

Hours of Operation

TUE – THU
 12:00 PM - 09:00 PM

FRI/SAT
 12:00 PM - 10:00 PM

SUN
 12:00 PM - 9:00 PM

710 State Rd, Croydon, PA 19021

Call For Reservations
(215) 458-7525

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